Food and Beverage Attendant

November 14, 2021

Job Description

Food and beverage attendants fill the primary role of greeting and serving patrons of restaurants. They typically complete various tasks relating to those performed by hosts/hostesses, waiters/waitresses, busboys and maître d’s. Food and beverage attendants seat customers, explain menu items, take orders, refill drinks, and clear tables. Some might take customer payments and ask customers about their dining experience, such as the level of service or satisfaction with their order.

Duties and Responsibilities

  • Greet Incoming Customers
  • Explain Menu Offerings
  • Deliver Food and Clean Tables

Key Requirements

  • Food and Beverage Attendant
  • Ability to work as part of a team
  • Good attention to detail
  • Confident and outgoing personality